Cakes & Catering

Reception Cocktails

Style Editor: Catherine Dunwoody      Recipes By: Dave Bawden      Photography By: John Sinal

Pimm’s Bubbly Apple Cocktail

1 oz Pimm’s No. 1
1 oz pure apple juice
Champagne or sparkling wine
Granny Smith apple slices

Mix the Pimm’s and apple juice together, then pour into champagne flutes. Top with champagne or sparkling wine. Float 1-2 apple slices in the glass.

  • http://blog.realweddings.ca/pimms-bubbly-apple-cocktail/
  • http://blog.realweddings.ca/kir-royale/
  • http://blog.realweddings.ca/vodka-champagne-fizz/
  • http://blog.realweddings.ca/classic-champagne-cocktail/